Georgetown, Penang; Malaysia
Penang used to be called “The Pearl of the Orient” and it is easy to understand why. The island of Penang is beautiful. What an amazing history. The food is to die for and happened to be some of the best street food I …
Great Food Good Times
Sauces
Citrus curd
I had a surplus of egg yolks in my pastry class last week and a bounty of limes from our lime tree, so, what better thing to make than a curd. Lemon/lime curd is quite easy to produce and lasts really well in the fridge. …
Quick and Easy Tomato Sauce
It is always good to have a quick sauce recipe up your sleeve. This recipe is a regular in our house and can be used on so many things. You can essentially use it to replace the tomato sauce you buy from the supermarket. We …